Ruz bukhari recipe by chef rahat biography

Ruz Bukhari Chicken Broast Recipe

Introduction

Ruz Bukhari is a popular Pakistani dish that has gained worldwide recognition for its unique flavor profile and versatility.

This recipe is a simplified version of the traditional Ruz Bukhari, adapted for a modern audience. In this article, we will guide you through the preparation and cooking process of this mouth-watering dish.

Quick Facts

• Ready In: 55 minutes
• Ingredients: 11
• Serves: 3-4

Ingredients

• 1 onion, chopped
• 300g carrots, peeled and grated
• 2 tomatoes (pureed in a blender)
• Salt to taste
• 2 tablespoons Ruz Bukhari masala
• 300g rice, washed and soaked
• 20 almonds
• 20 raisins
• 2 cashew nuts (halved)
• 1 tablespoon oil
• 1 can chickpeas, drained and washed

Directions

1. Heat the oil in a pot: Heat 1 tablespoon of oil in a large pot over medium heat.
2. Fry the nuts: Add the chopped nuts and fry until golden, then remove from the pot.
3. Add onion and carrots: Add the chopped onion and grated carrots to th